Black mustard

Medicinal plant and its ingredients

Black mustard (Brassica nigra L.) belongs to the cruciferous family and is considered a medicinal plant. It was cultivated for herbal medicine as early as the 4th century. It is native to central and southern Europe. Both the seeds and the seedlings can be used.


​Besides essential oils, including mustard oil, it also contains vitamin C, fatty acids, histidine and zinc.

Discover our products

in News
Trend: personalized nutrition
Challenges for the producers of food supplements