When new products are added to our product portfolio, we have developed special standards that they must meet. In this way, our demand for high quality can be met.
One of these standards means careful documentation, which we would like to provide to our customers. In this post, we present a selection of our new products that were released with downloadable documentation in July.
Cranberry P.E. 6% Proanthocyanidins
The ingredients of the cranberry, also called cranberry, are diverse. In addition to polyphenols and organic acids such as malic acid or citric acid, the berry also contains triterpenes, vitamins A, B & C and the minerals potassium, calcium and phosphate.
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Olive leaf P.E. 4:1
Like the oil, the leaves of the olive tree also contain oleuropein. Organic acids and secondary plant substances, such as flavonoids, are also contained in the leaves.
Nettle leaf P.E. 2% silicon dioxide
Also in the leaves of nettle are many valuable nutrients. Besides the minerals iron, magnesium, potassium and calcium, the plant also has vitamins A and C.
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